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Katelyn's blog

Katelyn's blog

Literature, Science, and Baking!!!

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    Author: katelyn Anhalt

    Mocha soy pudding

    1 Cup or 6 ounces semisweet chocolate chips 1(12-ounces) package firm tofu, drained 1/4 cup soy milk or whole milk 2 tablespoons strong coffee or espresso 1… Read more “Mocha soy pudding”

    May 29, 2025May 29, 2025 by katelyn Anhalt

    Meringues

    3 Egg whites 1/2 teaspoon cream of tartar 1/2 teaspoon salt 1/2 teaspoon vanilla extract 1 Cup superfine sugar Add the cream of tartar, salt, and vanilla… Read more “Meringues”

    May 19, 2025May 19, 2025 by katelyn Anhalt

    Ice Cream Taste Test!

    This week I did an ice cream taste test, to determine what is the best ice cream? I had 3 different people try 4 different vanilla ice… Read more “Ice Cream Taste Test!”

    April 11, 2025 by katelyn Anhalt

    Sausage Empanadas

    Taste like breakfast! 1/2 small red onion chopped 3/4 lb sausage 1/2 tbsp chili pepper flakes 1/4 cup heavy cream 1 1/2 cups chredded cheese 2 Tbsp… Read more “Sausage Empanadas”

    March 31, 2025March 31, 2025 by katelyn Anhalt

    Orange marmalade!

    4 Large Oranges 1 cup of sugar 2 Tbsp of lemon juice 1/2 Cup of water Wash and cut your oranges, put them in a blender until… Read more “Orange marmalade!”

    March 24, 2025 by katelyn Anhalt

    Homemade butter!

    This week’s recipe is going to be short, because there is only one ingredient! 1/2 Cup Heavy Cream Put heavy cream in a jar with a lid.… Read more “Homemade butter!”

    March 24, 2025 by katelyn Anhalt

    Roasting the Garden.

    This week’s recipe is very simple, basically just grab all your veggies and roast em’! 2 large, sweet onions, peeled and scored across the top. 1 whole… Read more “Roasting the Garden.”

    March 2, 2025 by katelyn Anhalt

    Sausage gravy!

    This week’s recipe is very simple but delicious! I don’t have actual measurements, but you can’t mess it up! Ground sausage Milk salt and pepper flour or… Read more “Sausage gravy!”

    January 30, 2025January 30, 2025 by katelyn Anhalt

    Basic Turkey or chicken gravy.

    I used chicken for my gravy, and I didn’t use celery or carrots. I made a change in the flour also I used gluten free flour instead… Read more “Basic Turkey or chicken gravy.”

    January 20, 2025 by katelyn Anhalt

    Strawberry Bombe

    Materials & Equipment 1 teaspoon unflavored gelatin 4 1/2 tablespoons cold water 1 1/2 tablespoons boiling water 2 cups heavy whipping cream (9- or 10- ounces) frozen… Read more “Strawberry Bombe”

    January 9, 2025 by katelyn Anhalt

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