Sausage Empanadas

Taste like breakfast!

  • 1/2 small red onion chopped
  • 3/4 lb sausage
  • 1/2 tbsp chili pepper flakes
  • 1/4 cup heavy cream
  • 1 1/2 cups chredded cheese
  • 2 Tbsp oil
  1. Heat up 2 tbsp oil in a skillet.
  2. when the oil is heated add the onion and saute until they are soft
  3. add the sausage and red chili flakes and cook until done
  4. once the sausage is cooked add the cream
  5. after the cream has thickened, take the skillet of the stove and add the cheese.
  6. Add the mixture to your empanada dough and fold to cover the filling completely.
  7. put in the oven at 350 degrees and cook until golden brown.
  8. let cool for a few minutes and enjoy!

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